Our food
Welcome to The Royal Oak
BEER AND CIDER FESTIVAL THIS WEEKEND
BEER AND CIDER FESTIVAL AT THE ROYAL OAK CERNE ABBAS FATHERS DAY WEEKEND FRI 14th JUNE - SUN 16th JUNE
LIVE MUSIC THIS AFTERNOON 3-6 PM FOR FATHERS DAY.
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WHY NOT COME AND SEE THE SPLENDID GARDENS OF CERNE ABBAS
OPEN GARDENS THIS WEEKEND
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>>>>CURRY NIGHT THIS WEDNESDAY 19th JUNE<<<
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WEEKDAY SPECIALS INCLUDING ENGLISH ASPARAGUS IN LEMON BUTTER WITH GARLIC , DORSET AWARD WINNING CHARCUTERIE, FISH STEW AND VEGETABLE LASAGNE DISHES FROM £5.95
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OUR NEXT QUIZ NIGHT IS TO BE REARRANGED IT WILL NOW BE HELD ON SUNDAY 23rd JUNE
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OUR NEW SPRING MENU
INCLUDES WEEKDAY SPECIALS, SMOKED FISH PLATTERS, SALADS AND PLAT DU JOUR AND COMING THIS WEEK FRESH PORTLAND CRAB
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PIMMS NIGHT FRIDAY 28th JUNE , A SPECIAL MENU WITH SOME UNUSUAL PIMMS CREATIONS!
WHY NOT COME AND CELEBRATE SUMMER AND THE COMMENCEMENT OF WIMBLEDON FORTNIGHT. WHY NOT COME & JOIN US TO WATCH THE TENNIS AND ENJOY A PIMMS OR STRAWBERRIES AND CREAM
IN OUR BEER GARDEN
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ENGLISH ASPARAGUS IS HERE NOW COME AND TRY ONE OF OUR SPRING/SUMMER SPECIALS?
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JOIN US FOR ONE OUR DELICIOUS SUNDAY ROAST LUNCHES AND COMING VERY SOON WITH A SUMMER TWIST
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BEER & CIDER FESTIVAL FATHERS DAY WEEKEND
FRIDAY 14th JUNE - SUNDAY 16th JUNE
AFTERNOON BBQ SATURDAY 15th JUNE
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AUGUST 26th BANK HOLIDAY BBQ AND JAZZ
with Ricks Jazz Band
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SEPTEMBER 2019
CERNE ABBAS CENTENARY CELEBRATIONS- WATCH THIS SPACE FOR UPCOMING EVENTS!
Here at The Royal Oak you can expect a warm welcome and friendly atmosphere as soon as you step through the door. We pride ourselves on delivering delicious, great quality food in our charming 16th century pub with a smile to boot!
Why not come and warm yourself by the open fire and try a pint of locally brewed Cerne Abbas Beer, or one of our new lagers. Relax in the beer garden under the grapevines with a glass of wine.
We also serve teas coffees and Dorset apple cake as well as bacon and sausage sandwiches made with or own freshly baked bread
The pub is open every day for food from 12.00 to 2.30pm & 6pm to 8.30pm.
Sunday we are open for food 12.00 to 5.00pm & 6pm till 8.30pm.
Fancy a bite to eat?
Our menu offers an exciting combination of traditional and innovative food using locally sourced produce providing a genuine taste of Dorset. We serve your favorites like our steak & ale pie with Stilton, fish & chips, daily fish specials or local venison and apple faggots. There is something for all tastes.
From starters to desserts where you can sample Duncan's traditional 1560’s sticky toffee pudding and the signature white chocolate raspberry cheesecake - definitely worth saving room for!
WATCH OUT ALSO FOR SPECIAL EVENINGS AND REGULAR THEMED EVENTS
Daily Specials
Daily specials regularly changing with seasonal produce and fresh ingredients
Fillet of Hake served on a bed of saute potato with a champagne prawn
sauce £16.50
Plat du jour £9.95
Pesto Bass fillets served on a bed of mediterranean vegetables £16.50
Fresh fillet of cod coated in our own beer batter £13.50
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SPRINGTIME MENU
REGULAR DAILY SPECIALS INCLUDING PRAWN & CRAYFISH, SEA BREAM, BASS, SCALLOPS, CRAB & DORSET ARCTIC CHARR
Booking is recommended. Call us on 01300 341797
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